Onion burgers are one of America's greatest regional renditions, but be warned--these are diner style, and prepare for those drops of grease, but don't let it scare you. They're so craveable, you may want...
Author: thedailygourmet
A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.
Author: Kim B.
Pasta primavera is quite a straightforward recipe; spaghetti or fettuccine tossed with an array of fresh spring vegetables. When done right, this is one of the year's great seasonal recipes. This looks,...
Author: Chef John
Great baked sweet and sour beef cubes. Good used on top of rice.
Author: Tee Sirk
This is a delicious variation on macaroni cheese. While it may be slightly more difficult than other recipes it tastes even better!
Author: Abbey Robb
This delicious pasta dish comes together in about 20 minutes. The taste is fresh and tart! If you try this recipe using dried basil or bottled lemon juice, then you haven't tried this recipe!
Author: KerryElizabeth
For pasta primavera made easy, try this recipe packed with vegetables including asparagus, mushrooms, yellow squash, and cherry tomatoes.
Author: Jill Andersen
A delicious, easy stuffed pepper recipe. A go-to if your family loves cream cheese!
Author: HazelCooks
My Granny always made this for Thanksgiving and Christmas dinner.
Author: Heather Denard
It's hard to make slow-cooked food look pretty, and this pork seriously fell apart when I tried to take it out of the slow cooker, so don't judge this by its picture. I promise that this recipe is delicious!...
Author: Karen
This Parmesan-crusted shrimp scampi with pasta takes your basic shrimp scampi to the next level! This dish has everything you love about scampi and more.
Author: Margaritas On The Rocks
Try this one! This recipe is by far the best complement for salmon. Not only is this recipe delicious, it has the added bonus of being an very healthy dish. Great for dinner parties, paired with rice pilaf,...
Author: ZBUGG11
This colorful, delicious, and wholesome dish will have your family begging for more--or it does at least in our family. It's amazingly easy to make, and will be on your table in minutes!
Author: Annie Y.
Many children, especially picky eaters, love pasta loaded with plain butter--a dish that clearly earns low marks on the health scale. This great alternative adds fiber and protein with beans, which kids...
Author: ChefBillT
This simple Italian dish is packed with chicken, peppers, mushrooms and herbs for a satisfying one pot meal.
Author: Chef John
I saw this at a festival last year but never got to try it, so I came up with a recipe that I love and is very adaptable to different tastes. Serve hot with brown basmati rice and papadums.
Author: nhannides
I received this recipe from my grandmother. It was passed down to her from her grandmother. This can be made ahead of time and frozen for a few days prior to cooking. Enjoy!
Author: Kelly Berenger
I've been experimenting with my new wok and I think this stir-fried udon meal came out pretty good. My husband liked it, so it can't be that bad. It is a relatively easy recipe.
Author: Aliz
You can either stuff the fish with the seafood filling or simplify this recipe for yourself by spooning the stuffing on top of each fish fillet.
Author: MARBALET
Great with soup, as a snack or as a meal on the run. These store well in the freezer if you make them in advance.
Author: julie
Here's a great stove top recipe for cooking beef short ribs. They are cooked in beef stock with mixed vegetables. This dish is great served over mashed potatoes.
Author: Michele O'Sullivan
Yinz can go to dahntahn Pittsburgh and get a Primanti's® sandwich or you can create it yourself. You can choose a different type of meat (capicola, turkey, roast beef, etc.) if you prefer.
Author: tbender36
This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This...
Author: Melissa S.
This is a great recipe for anyone who wants to spend a little more time and work on the details. It's well worth it. This tastes great!
Author: chefclean
This dish is easy to make and quick. The more garlic the better! I make this recipe at least once a week. Serve with garlic bread and a salad for a complete meal.
Author: JamaicaCrazy
We love scrambled egg sandwiches and I'm always putting new combos together. This one's flavor profile is perfect for brunch. It's sweet, savory, salty, tart, and fresh. You can make one or a bunch.
Author: FrackFamily5 CA->CT
This is a favorite vegetarian sandwich spread made with tofu. Makes a great sandwich filling or you can eat it with crackers.
Author: Judy
This is a dish for the spinach lover. Great the next day also. I look forward to making it every spring when spinach is in season.
Author: CANDLELADY9AH
Grilled salmon wrapped up in a small tortilla, topped with peach-mango salsa, shredded cabbage, avocado, and a special sauce.
Author: AKjen
This recipe is one I created recently that incorporates a wonderful variety of savory flavors that will leave your mouth watering for more!
Author: SUSHMONGER
These are the best fried pork chops you will ever eat. You can also try this with cube steak for chicken-fried steak, or with chicken breast!
Author: Rebecca Laymance
Orecchiette pasta with fennel, sausage, and sweet peppers.
Author: Christopher Stolworthy
This is a updated version of my mom's pork chops with cream of mushroom soup. I don't care for the canned soup due to the high sodium. I use cream, mushrooms, onions and bourbon along with beef stock to...
Author: Tracy M
Yaki Mandu is a Korean dumpling that can be steamed or fried. They look a lot like Chinese pot-stickers. Yaki means fried in Japanese and Mandu means dumpling in Korean. They're great for parties or as...
Author: Ivy Yapelli
Besides being kind of fun to make, this pourable pizza method doesn't require kneading or rolling/stretching/spinning. So it's an easy way to achieve a really thin-crust pizza. Plus you get that crispy,...
Author: Chef John
With this incredibly rich beef stroganoff casserole, all you need is a crisp green salad. Garnish with more dill sprigs if desired.
Author: noopster
Anyone who has been to Pittsburgh can tell you about the wonderful Primanti Brothers sandwiches which are a local delicacy. Coleslaw, fries, cheese, and meat (or no meat for you veggies) on thickly sliced...
Author: Mayor McFood
My family does this every year with our Christmas Eve ham and it never fails to be anything but delicious!
Author: BCORTE
My mom's beef tacos get a makeover with ground turkey. These are much healthier, easier, and faster because there is no grease to contend with and I think they just taste better.
Author: Andrea Parker
I used this recipe a great deal because it was so easy and good. It originally came from my grandma's 1950s recipe collection.
Author: Karen
An easy loose-meat sandwich. The beer gives it nice flavor.
Author: MARTY B
Stuffed green peppers with rice and sausage in cheesy tomato sauce. Tomato soup is used instead of tomato sauce. Very, very good.
Author: NANCIENANCIE
What more can you ask for? If my kiddos love this dish, then you know it will be a huge hit in your home. If you have leftover filling, it makes a great chip dip!
Author: Angela Koranda Stuart
Simple and delish! Serve immediately over mashed potatoes, rice, or noodles.
Author: imaARMYwife
I found this grilled Baja fish taco recipe and made a few changes to it per my liking. Wife and 5-year old son love it. I hope you do too. Serve with lime wedges, if desired.
Author: JoVieBro